Restaurante Kilómetro 00 in Maspalomas

"We had a delicious meal here while staying in Maspalomas. We started with the burrata and focaccia which was wonderful, delicious pasta entrees and desserts. Everything was very well prepared and executed. We will return on our next visit. Don’t let the location deter you, it’s upstairs in a mall in a corner location, refer to their website for the final location details, it took us some effort to find but we were glad that were persistent it was very much worth it, and had we checked their site for exact location vs using google maps it would have been much easier for us."

"On our second visit, two nights after the first, we had the tasting menu. One of the best meals we’ve ever had anywhere. The food was supreme and the service excellent, friendly and professional. I’d recommend the tasting menu to anyone with one proviso: it’s a lot of food so although the focaccia is delicious, eat very little of it; leave space for the deliciousness that is to follow."

"I always enjoy eating here! The starters are delicious; I recommend the croquettes and burratas. The cheese and meat board changes, but it's always good. The staff can suggest the right wines for your dish or taste. The pastas are tasty, and you should really try their daily specials. The truffle carbonara is always great, the lobster ravioli is amazing, and my favourite is the beef cheek ragout pasta (not always available). If you still have room, try the panna cotta or cannoli for dessert."

"Don't be put off by the location! We love this restaurante - it's fast becoming one of our favourite local places to eat. The food is classic Italian with a twist as they use local produce grown at their finca in the mountains of Gran Canaria. The selection of dishes is different from other Italian restaurants in the area - a breath of fresh air. We loved the octopus carpaccio with organic silverbeet, organic orange, & black olives dust. Peach cider battered eggplant, yoghurt and toasted cumin, bruschetta with lardo and sage oil , pappardelle pasta with Italian sausage, porcini mushroom and taleggio cheese, and the hand rolled trofie with Italian sausage, spinach Leaves, Stracciatella cheese and Hazelnuts. The also have a very nice selection of Italian wines."

"We actually came here as we had visited the Galotia brewery. We like craft beer and IPA. They mentioned that this restaurant kept their beers, so we decided to visit. We were not expecting to have a fabulous meal, but it really was. The pasta/ravioli was delicious. The waiter is great fun and he made us laugh many times. The restaurant is hidden a little, which is unfortunate. However little places like this should be treasured."

"You won't find anywhere else in Gran Canaria, such an excuisit dinner for two for such a good price. We ordered the tasting menu and the both of us had a perculiar dietary requirement that was no sheep or goat. The waitress was very understanding and conveyed the message to the chef who reinvented some of his master dishes to our delight. The variety of starters was a pleasant surprise, lovely to taste and a pleasure to look at. Our waitress was very professional in presenting all the dishes in interesting detail. The freshly home made pasta was perfectly al dente. So good. So delicious. By the time to the dessert I was already full with the plentiful amount of food, but I still found room to devour the best home made panna cotta I've ever had. Beautiful, creamy and light. If I wasn't just visiting the area this would definitely be my regular. Well deserved 5*."

"You have to eat here! Yes, it is inside of a mall, but the decorations, food, and atmosphere are incredible. We got the tasting menu which included many appetizers, two plates of fresh pasta, and two desserts. So much food! The food was absolutely amazing and the man who was our waiter was very attentive and even customized one of the pasta dishes to include a type of pasta we like. Without a doubt the best Italian food I’ve had on Gran Canaria (even including Las Palmas)."

"Best pasta I’ve had in years. Highly recommended. Very nice personell."